Standard Swedish standard · SS-EN 13708:2022

Foodstuffs - Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy

Status: Valid

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Standard Swedish standard · SS-EN 13708:2022

Foodstuffs - Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
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Scope
This document specifies a method for the detection of foodstuff containing crystalline sugars which have been treated with ionizing radiation, by analysing the electron spin resonance (ESR) spectrum, also called electron paramagnetic resonance (EPR) spectrum, of the foodstuff, see [1] to [7].
Interlaboratory studies have been successfully carried out on dried figs, dried mangoes, dried papayas and raisins, see [1] to [3].

Subjects

Processes in the food industry (67.020) General methods of tests and analysis for food products (67.050)


Buy this standard

Standard Swedish standard · SS-EN 13708:2022

Foodstuffs - Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
Subscribe on standards - Read more Dölj
Price: 735 SEK
standard ikon pdf

PDF

Price: 735 SEK
standard ikon

Paper

Price: 1 176 SEK
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PDF + paper

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Product information

Language: English

Written by: Svenska institutet för standarder

International title:

Article no: STD-80034525

Edition: 2

Approved: 4/4/2022

No of pages: 20

Replaces: SS-EN 13708